The Sequim Food Guy

THE SEQUIM FOOD GUY - Editor and Publisher, Thomas Pitre, Sequim, WA On line since 2011.

Monday, August 30, 2021

Vegetable Spelling Quiz

Vegetable Spelling Quiz
Posted by Sequimarian at 8:43 AM No comments:
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Friday, August 27, 2021

The forgotten history of the world's first restaurant

The forgotten history of the world's first restaurant
Posted by Sequimarian at 11:42 AM No comments:
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Thursday, August 12, 2021

cocktails...

Posted by Sequimarian at 4:33 PM No comments:
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Friday, August 6, 2021

The Perfect Traditional Cornish Pasty Recipe

The Perfect Traditional Cornish Pasty Recipe
Posted by Sequimarian at 12:52 PM No comments:
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Sunday, August 1, 2021

California bacon: Pork may disappear in California as pig rules take effect

California bacon: Pork may disappear in California as pig rules take effect
Posted by Sequimarian at 10:18 AM No comments:
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Food Recalls; FDA

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Reading recommendations:

I have read many books about the education of chefs and chef-patrons (chef-owners). Some interesting books, include:

The Soul of a Chef: The Journey Toward Perfection by Michael Ruhlman
The first book I read about the education of a chef at The CIA, New York

The Devil In The Kitchen, by Marco Pierre White, with James Steen

Beaten, Seared, and Sauced by Jonathan Dixon
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NOTE: I have nicked recipes from many sources, made them my own by cooking to my taste, within my own budget, to my preference and ingredients on hand, etc.

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      • Vegetable Spelling Quiz
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