The Sequim Food Guy

THE SEQUIM FOOD GUY - Editor and Publisher, Thomas Pitre, Sequim, WA

Wednesday, January 25, 2017

The Best Way To Start Making Your Own Coffee - Digg

The Best Way To Start Making Your Own Coffee - Digg
Posted by Sequimarian at 9:46 AM No comments:
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Thursday, January 19, 2017

Incredible Wines - Blue Apron

Incredible Wines - Blue Apron
Posted by Sequimarian at 11:37 AM No comments:
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Monday, January 16, 2017

(75) 100+ Vintage Recipes on Pinterest

(75) 100+ Vintage Recipes on Pinterest
Posted by Sequimarian at 2:24 PM No comments:
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Thursday, January 12, 2017

(71) 1000+ ideas about Printable Recipe Cards on Pinterest

(71) 1000+ ideas about Printable Recipe Cards on Pinterest
Posted by Sequimarian at 11:16 AM No comments:
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Tuesday, January 10, 2017

Real Cheese People | Sargento

Real Cheese People | Sargento
Posted by Sequimarian at 7:32 AM No comments:
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Shredded Cheese | Sargento NO WOOD added

Shredded Cheese | Sargento
Posted by Sequimarian at 7:28 AM No comments:
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Food Recalls; FDA

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Reading recommendations:

I have read many books about the education of chefs and chef-patrons (chef-owners). Some interesting books, include:

The Soul of a Chef: The Journey Toward Perfection by Michael Ruhlman
The first book I read about the education of a chef at The CIA, New York

The Devil In The Kitchen, by Marco Pierre White, with James Steen

Beaten, Seared, and Sauced by Jonathan Dixon
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NOTE: I have nicked recipes from many sources, made them my own by cooking to my taste, within my own budget, to my preference and ingredients on hand, etc.

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      • The Best Way To Start Making Your Own Coffee - Digg
      • Incredible Wines - Blue Apron
      • (75) 100+ Vintage Recipes on Pinterest
      • (71) 1000+ ideas about Printable Recipe Cards on P...
      • Real Cheese People | Sargento
      • Shredded Cheese | Sargento NO WOOD added
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