Pork Chops With Mustard Sauce recipe | Real Simple Recipes
Use the left over white wine with this pork dish.
Friday, November 29, 2013
Thursday, November 21, 2013
Caprese Salad | The Pioneer Woman Cooks | Ree Drummond
Caprese Salad | The Pioneer Woman Cooks | Ree Drummond
Caprese Salad
- Prep Time:
- Cook Time:
- Difficulty:
- Easy
- Servings:
- 8
Ingredients
- 2 cups Balsamic Vinegar
- 3 whole Ripe Tomatoes, Sliced Thick
- 12 ounces, weight Mozzarella Cheese, Sliced Thick
- Fresh Basil Leaves
- Olive Oil, For Drizzling
- Kosher Salt And Freshly Ground Black Pepper
Preparation Instructions
In a small saucepan, bring balsamic vinegar to a boil over medium-low heat. Cook for 10 to 20 minutes, or until balsamic has reduced to a thicker glaze. Remove from heat and transfer to a bowl or cruet. Allow to cool.
When you're ready to serve, arrange tomato and mozzarella slices on a platter. Arrange basil leaves between the slices. Drizzle olive oil over the top of the salad, getting a little bit on each slice. Do the same with the balsamic reduction, making designs if you want. Store extra balsamic reduction in fridge for a later use.
End with a sprinkling of kosher salt and black pepper. Serve as a lunch, with crusty bread. Or serve alongside a beef main course for dinner.
Tuesday, November 19, 2013
Pasta Fazool - Recipe - Cooks.com
Pasta Fazool - Recipe - Cooks.com
Grandma made pasta fazool all the time. Her soup base was fantastic.
Grandma made pasta fazool all the time. Her soup base was fantastic.
Sunday, November 17, 2013
Sunday, November 10, 2013
Saturday, November 9, 2013
Sausage, Pepper and Onion Hoagies Recipe : Rachael Ray : Recipes : Food Network
Sausage, Pepper and Onion Hoagies Recipe : Rachael Ray : Recipes : Food Network
All my Italian brothers at Broadway Motors < http://www.broadwaymotorsny.com/ > eat these all the time.
All my Italian brothers at Broadway Motors < http://www.broadwaymotorsny.com/ > eat these all the time.
Sunday, November 3, 2013
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