THE SEQUIM FOOD GUY - Editor and Publisher, Thomas Pitre, Sequim, WA On line since 2011.
Wednesday, September 18, 2019
+20 Amuse Bouche Ideas - Bite Sized Hors d’Oeuvres Recipes �� - Mini Party Appetizer
+20 Amuse Bouche Ideas - Bite Sized Hors d’Oeuvres Recipes �� - Mini Party Appetizer: A compilation of various amuse bouche ideas to help you pick a good selection of tiny party food appetizers for your guests. You will have a choice of veg and non-veg bite sized hors d'oeuvres recipes, which will help you to get inspired, even when you need a quick amuse bouche for your invited guests!
Monday, September 16, 2019
Saturday, September 14, 2019
Kalamata Book: How Le Bernardin's sommelier is getting kids to try new foods - CBS News
How Le Bernardin's sommelier is getting kids to try new foods - CBS News: A new children's book series and brand is inspiring even the pickiest of eaters to try new foods. The book, with backing from culinary icons, is an effort to bring people together not just around the table, but around the world. Michelle Miller reports.
Monday, September 9, 2019
Saturday, August 31, 2019
Pinch, dash, smidgen
What a Pinch Really Means
Tad – 1/4 teaspoon
Dash –1/8 teaspoon; for liquid measurements only
Pinch – 1/16 teaspoon, or in theory what will fit between your thumb and forefinger
Smidgen –1/32 teaspoon
Drop –1/64 teaspoon; for liquid measurements
Dash –1/8 teaspoon; for liquid measurements only
Pinch – 1/16 teaspoon, or in theory what will fit between your thumb and forefinger
Smidgen –1/32 teaspoon
Drop –1/64 teaspoon; for liquid measurements
Friday, August 30, 2019
Thursday, August 29, 2019
Snow Storm Essentials Checklist: How to Stock Up | Direct Energy
Snow Storm Essentials Checklist: How to Stock Up | Direct Energy: Stock up on these winter essentials so you're prepared for a snowstorm before it hits.
Wednesday, August 28, 2019
Roast Potatoes Recipe - Allrecipes.com
Roast Potatoes Recipe - Allrecipes.com: Simple and delicious recipe for rosemary-kissed roasted red potatoes.
Monday, August 26, 2019
Thursday, August 15, 2019
Here's How to Tell if Salmon Is Cooked Perfectly | Bon Appétit
Here's How to Tell if Salmon Is Cooked Perfectly | Bon Appétit: Our gospel is that salmon should never be cooked above medium. Here's a simple technique to know how to tell if salmon is cooked perfectly.
KUOW - This Seattle woman sniffs 500 cans of salmon a day — for you
KUOW - This Seattle woman sniffs 500 cans of salmon a day — for you: There’s the bunny sniff (sniffsniffsniff).
Tuesday, August 13, 2019
34 Beet Recipes for Roasting, Frying and More | Bon Appétit
34 Beet Recipes for Roasting, Frying and More | Bon Appétit: There are a lot of ways to prepare beets, whether you opt for fresh, roasted, in a salad or one of the other ways in the great recipes we collected. So go forth and make it happen!
Monday, August 12, 2019
Thursday, August 8, 2019
Tuesday, August 6, 2019
Friday, August 2, 2019
How to Hard-Boil Eggs | MyRecipes
How to Hard-Boil Eggs | MyRecipes: Our Test Kitchen experts share their secrets for making perfectly boiled eggs, every time.
Subscribe to:
Posts (Atom)