The Sequim Food Guy

THE SEQUIM FOOD GUY - Editor and Publisher, Thomas Pitre, Sequim, WA On line since 2011.

Thursday, November 17, 2016

Decades Later, Salvador Dalí's Decadent Dream-Dishes Are Awakened : The Salt : NPR

Decades Later, Salvador Dalí's Decadent Dream-Dishes Are Awakened : The Salt : NPR
Posted by Sequimarian at 8:50 AM No comments:
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Monday, November 14, 2016

Bringing Healthy Gourmet Food To Low Income Neighborhoods | Fast Company | Business + Innovation

Bringing Healthy Gourmet Food To Low Income Neighborhoods | Fast Company | Business + Innovation
Posted by Sequimarian at 7:50 AM No comments:
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Tuesday, November 8, 2016

Remoulade Recipes : The Reluctant Gourmet

Remoulade Recipes : The Reluctant Gourmet
Posted by Sequimarian at 3:27 PM No comments:
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Salmon Burgers with Cajun Remoulade Sauce Recipe | Little Spice Jar

Salmon Burgers with Cajun Remoulade Sauce Recipe | Little Spice Jar
Posted by Sequimarian at 3:26 PM No comments:
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Sunday, October 30, 2016

(1) Healthy Recipes on Pinterest

(1) Healthy Recipes on Pinterest
Posted by Sequimarian at 8:50 AM No comments:
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Sunday, October 23, 2016

No-Bake Workout Bars - Skinny Ms.

No-Bake Workout Bars - Skinny Ms.
Posted by Sequimarian at 9:44 AM No comments:
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Sunday, October 16, 2016

Steak...rare, medium, etc.

Posted by Sequimarian at 9:10 AM No comments:
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Saturday, October 15, 2016

10 Health Benefits of Yerba Mate Tea (Better Than Coffee) | Be Brain Fit

10 Health Benefits of Yerba Mate Tea (Better Than Coffee) | Be Brain Fit
Posted by Sequimarian at 11:11 AM No comments:
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Thursday, October 13, 2016

23 Tips That'll Trick Others Into Thinking You're A Chef

23 Tips That'll Trick Others Into Thinking You're A Chef
Posted by Sequimarian at 12:26 PM No comments:
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Thursday, October 6, 2016

(1) 17 DIY Ramen Recipes That'll Make You Forget About Instant Noodles

(1) 17 DIY Ramen Recipes That'll Make You Forget About Instant Noodles
Posted by Sequimarian at 6:45 AM No comments:
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(1) Pinterest • The world’s catalog of ideas

(1) Pinterest • The world’s catalog of ideas
Posted by Sequimarian at 6:43 AM No comments:
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Monday, October 3, 2016

The Food Lab: A Mind-Blowing Technique for Cleaning Deep-Fry Oil Using Gelatin | Serious Eats

The Food Lab: A Mind-Blowing Technique for Cleaning Deep-Fry Oil Using Gelatin | Serious Eats
Posted by Sequimarian at 12:27 PM No comments:
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6 cooking recipes as infographics | DesignFaves

6 cooking recipes as infographics | DesignFaves
Posted by Sequimarian at 11:18 AM No comments:
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Friday, September 30, 2016

'Cup Noodles' Turns 45: A Closer Look At The Revolutionary Ramen Creation : The Salt : NPR

'Cup Noodles' Turns 45: A Closer Look At The Revolutionary Ramen Creation : The Salt : NPR
Posted by Sequimarian at 9:19 AM No comments:
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Thursday, September 29, 2016

Business: Couple serves up authentic Cajun food - Sequim Gazette

Business: Couple serves up authentic Cajun food - Sequim Gazette
Posted by Sequimarian at 2:26 PM No comments:
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Tuesday, September 27, 2016

17 Simple Ways To Eat Thai Food Without Picking Up A Phone

17 Simple Ways To Eat Thai Food Without Picking Up A Phone
Posted by Sequimarian at 4:30 PM No comments:
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Food Recalls; FDA

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Reading recommendations:

I have read many books about the education of chefs and chef-patrons (chef-owners). Some interesting books, include:

The Soul of a Chef: The Journey Toward Perfection by Michael Ruhlman
The first book I read about the education of a chef at The CIA, New York

The Devil In The Kitchen, by Marco Pierre White, with James Steen

Beaten, Seared, and Sauced by Jonathan Dixon
============================
NOTE: I have nicked recipes from many sources, made them my own by cooking to my taste, within my own budget, to my preference and ingredients on hand, etc.

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